00:00

I usually don't like how things are made.

00:01

I just like to put them in my mouth.

00:09

I have never had a, ever.

00:12

Yeah.

00:12

Oh my God.

00:14

Well, I think everyone thinks of Mexico as being the one that

00:16

has a tamales.

00:17

But we all know that many different countries have tamales

00:19

They're all just different the way that they're made.

00:21

What they're used.

00:22

What's, it's wrapped in?

00:26

It's very good.

00:30

Oh, this is the same thing that we use with in Venezuela.

00:34

Hm.

00:35

Oh, it kind of tastes like my mom's is my mom here.

00:37

There, there's a whole chicken in here.

00:39

This is chicken.

00:40

I feel like the Mexican ones don't have this much dough.

00:42

It's like half of that.

00:43

This is like the deep dish.

00:45

It's a little too wishy washy was for me.

00:48

I agree.

00:48

This is like for like a family, bro.

00:50

This thing is too big.

00:51

I know this is just like a thing but it's starting to get to the

00:54

point where I'm gonna eat this whole, it's very jiggly look

00:56

at this.

00:59

Who doesn't do that?

01:00

Your mind?

01:01

Does that go straight to your ass?

01:04

As for me, I'm gonna give it a nine.

01:07

It's amazing.

01:07

I love it.

01:08

It's so great.

01:09

I'm not gonna give anything a 10 because nothing's perfect

01:11

But this is pretty damn close.

01:12

So too much dough I say no double husk action right now.

01:19

I don't know how to feel about this.

01:22

It uh for some reason smells bland.

01:24

It is blender.

01:25

I'm really surprised.

01:26

I love Mexican tamales but I think the Guatemalan one is better

01:29

It has more flavor, more of a on behalf of all Tamales.

01:33

This is not the best tamale.

01:35

Maybe the flavor is at the bottom.

01:38

It's soapy.

01:40

I taste soapy.

01:41

I'm still gonna give a 7.5 for the Mexican.

01:43

It's got a win.

01:44

It's a five with a seven in front of it.

01:47

I think they're both good.

01:48

I think both the Guatemalan and the Mexican one are really

01:51

delicious in their own ways.

01:53

If I was at a restaurant and they'd be like, oh, hey, Laura.

01:55

Which one do you want?

01:56

Mexican Tamale or Guatemalan?

01:58

Tamale?

01:58

I'd be like Mexican tamale but I'd be like, but I support you

02:03

Guatemalan Tale.

02:05

I hope someone eats you Mexico.

02:07

You need some tips, you need some sauce.

02:09

Guatemalans, you know Tamales.

02:12

Boom.

02:21

Me too.

Mexican vs. Guatemalan Tamales