00:00

Soul food and we have the train come by trying NTS Chitlins

00:07

and collard green chitlins and collard greens.

00:10

So what's chitlins again?

00:12

Uh You know, I don't wanna know, I'm just gonna go all out.

00:16

I'm just gonna take a big Yes.

00:18

It tastes familiar.

00:20

Some eggs that I ate like white.

00:25

The white part taste like man, like trip minus the man, dude

00:34

It was like an ear lobe.

00:35

I think that was an earlobe.

00:37

I probably was, I don't think I have another bite, man.

00:41

Seriously though, but like salt for Mexicans to get that up

00:50

All right.

00:51

Let's see here.

00:53

Much better.

00:54

I already finished mine.

00:55

I love co greens.

00:57

This tastes like rats and eggs.

00:59

So this is Oxtail, right?

01:01

That's pretty good.

01:02

I just, it's near the Cooper doesn't mean that it's poop.

01:06

Is that what it is?

01:07

We get to go.

01:10

I would say Oxtail is amazing.

01:12

I'm gonna eat this.

01:13

All my husband always liked the food with and if we add tortillas

01:18

wow, have to be to you.

01:24

OK.

01:25

I love having one more bite.

01:27

I have, I'm hungry.

01:29

I can say that was disgusting.

01:32

I seriously almost vomited.

01:36

Me too.

Latinos Try Soul Food