00:00
Like you should, you could have stopped that tamales because
00:02
like I can eat 50 tamales.
00:09
It would have to be tamales for me.
00:12
I like tamales on the dessert with some cream with some salsa
00:15
I feel like there's always some that we have like left over
00:18
They last like so long.
00:20
If something's frozen, it's good for like a year, right?
00:24
Guys, today's taste test is a fresh tamal versus a one year
00:29
No, that sounds terrible.
00:32
Like why are you even talking about that?
00:33
I feel like I'll be able to tell immediately.
00:36
I honestly think the older one is gonna taste a lot better.
00:39
We're probably gonna get sick today.
00:46
No, it smells pretty good.
00:47
The one that looks the fresh doesn't smell as strong.
00:54
It's a little rough to get through but it's actually pretty
00:57
The meat is very flavorful and like the seasoning is really
01:00
This one seems to be the new one I pretty much ate the whole first
01:03
which I think is a frozen one.
01:06
I am so ready to try the second one.
01:10
Yeah, that's definitely from last year.
01:16
This is fire to be real, real.
01:19
Can't really taste the difference.
01:20
It looks like mummy meat, dude.
01:22
That's fucking mummy meat.
01:24
Kind of looks like bones.
01:25
I've had Tamales fresh off the press and I didn't like them
01:27
I had a, what I believe is the one year old and it tastes amazing
01:30
I think this one's new.
01:34
So, actually the first Tamal was one year old.
01:40
I knew I had a feeling I came here knowing.
01:43
I wanna thank my mom.
01:44
I wanna thank the Tama lady.
01:46
Mexicans are survivors.
01:47
Survivors and Tamales are as well.
01:49
So let's eat it and enjoy each other's company.
01:52
That's what the holidays are.
01:54
Happy holidays, happy holidays.
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